Large numbers of whiskey and other spirits bottles carry “Liquor Bottle Permit Numbers” on the base along with a glass manufacturer trademark and a date code.
Search google with that phrase for a webpage that lists many of the permit numbers assigned and used by many glass companies.
Those numbers would serve to identify a particular bottle style, such as in communications/orders between the glass manufacturer and their customers ……is, the companies who ordered the bottles to package their products.
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The number (within a triangle with rounded corners) found on the bottom of plastic bottles is a code indicating the type of plastic the bottle is made of, and pertains to the subject of recycling) .
Always look very closely over the entire glass bottle or other container to make sure there is not some type of logo (emblem, trademark, initials, or just a letter) that might indicate the actual glass manufacturer.
In many cases there is NO such mark, with only a number or numbers to be seen.
In these cases, the general style, shape, glass color and other characteristics can at least help narrow down the possible age range of a particular specimen.
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Many whiskey bottles are seen with “D-numbers” on the bottom which are distillery identification codes.
Date codes are often seen, especially on soda bottles from the 1930s to date, and many of these codes are embossed on the base of the bottle, placed to the right of the glassmaker’s logo. These date codes are not always obvious, or easy to distinguish from mold numbers.
Ginger Beer came in handmade Stoneware (pottery) bottles from as far back as 1830 and stopped in the 1920’s to make way for the glass bottles.
Glass bottles were preferred as the clear liquid would allow the consumer to see if the liquid was clean and also the benefit of stoneware for keeping liquids cool wasn’t as necessary anymore with new age refrigeration.
It also depends on exactly which glass company produced the container, as all firms do not use the same system of markings.